圣诞节火鸡大餐怎么做？2017圣诞节美食推荐（双语）

­　　These easy roasted root veggies are cooked with aromatic harissa and a big dollop of sweet marmalade that leads to delicious, caramelised beauties. All they require is boiling for a couple of minutes, roasting and coating.

­　　这些简单的烤蔬菜根是和香辣酱和一份甜橘子酱拌制而成，所以吃起来美味，也有焦糖味。制作步骤就只需要煮几分钟，烤，最后蘸酱。

­　　Peppered mackerel & pink pickled onion salad

­　　胡椒马拉鱼拌锯齿状碎洋葱

­　　This mackerel starter with its quick pickled onion is impressive, and it takes little time . This can be assembled while your turkey’s in the oven.

­　　马拉鱼前菜加上速成的洋葱条绝对是令人难忘的一道菜，而且用时短，在火鸡还在烤的时候就可以做好

­　　Black forest Christmas fool

­　　黑森林配奶油果泥

­　　And finally, the easiest-ever chocolatey dessert. This Black Forest treat can be whipped up in ten minutes flat and requires no forward prepping. If you fancy a non-alcoholic version, feel free to substitute a can of cherries in syrup.

­　　最后一道是巧克力甜点，这道黑森林点心10分钟内就可以搞定，不需要提前准备。如果你比较喜欢无酒精的口味，可以任意选一种浆果来代替。